feelin' fancy - revisited

I made two new versions of my Fancy Frittata last night and thought I would share with you. It's such a simple, delicious recipe and now that more veggies are making their appearance, you can easily get wildly creative. Be prepared to dazzle your family!

Because I love my sweeties, I made them each frittatas that would bring individual happiness. Miss M's was totally loaded with broccoli - her veggie of choice, along with tomatoes and goat cheese. YUM.

 

And, Daddy's? Well, let's just say that every once in a rare while I create something that involves meat. (Eeeek! Can you believe I just wrote the m-word on easy peas?) Ah, the things we do for love.

I quickly chopped some lunch meat ham he had lurking in the fridge (washed my hands like crazy) and then added tomatoes and feta. He was quite pleased with the result. Here's a peek:

 

I think that vegetables make a much prettier frittata. :) Regardless, it was a fine night for all around the dinner table. As you experiment and create, please share with me your own frittata ideas!